Thursday, March 11, 2010

Delicious Vegetable Beef Stew Recipe


Ingredients
1 pound ground beef
1 can beef broth
1 cup chopped onions
3 cups diced potatoes
2 cups diced carrots
1 cup diced celery
2 tbs. flour
3 tbs. oil
1 teaspoon salt
1 teaspoon pepper
water

Cooking Directions
In a large pot, combine beef, potatoes, onions and salt. Cook for 15 minutes or until meat is browned. Add beef broth and water, until 1 inch above beef. Cover and simmer for 2 hours. Add carrots and celery. Cover, cook for 20 minutes. Add flour, salt and pepper.

Preparation Time: 2 1/2 hours.
Yields: 6-8 Servings.

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